Restaurant patrons are not simply bored and hungry as they hunker down at home during this pandemic – they’re also worried about the future of their favorite restaurants. A recent survey on why people choose a restaurant, reported by the firm Datassentials in “Report 17: The Next Phase,” found that “supporting restaurants that need help” had […]
Keep readingThree ways plant managers can reduce slip, trip and fall accidents
It’s the $11 billion question – how can US industry avoid slip, trip and fall (STF) accidents on the job? That’s how much those types of workplace accidents cost manufacturers and other employers each and every year. Fortunately, this costly question has a few relatively easy answers. One: Take advantage of the right materials and […]
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